Archive December 2021

  1. Recipe: Kletzenbrot

    One bite into the delicious fruit bread with the crunchy crust is enough and I'm absolutely in the mood for christmas. The typical taste of the so-called Kletzenbrot is cinnamon, oranges, nuts and dried pears (called Kletzen in German)....
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  2. My first 3 Days Jazz festival

    The 3 Days Jazz festival is back at the end of January. Unfortunatly, the festival could not take place last year, due to Covid 19. However, now it’s my time to introduce you to the small winter festival and our preparations for it and you get a...
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  3. Recipe: Tyrolean Gröstl

    This time we visit our neighbouring federal state Tyrol and prepare a Tyrolean Gröstl. This dish is not only popular in Tyrol, but also in the rest of Austria and especially in Salzburg at our ski huts in winter. Today, we show you...
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