Verena Grubelnik

Verena Grubelnik

Verena grew up in southern Carinthia and is studying health management within tourism in Bad Gleichenberg in Styria. Her studies brought her to Saalfelden Leogang where she is completing her internship. She loves to spend her free time in nature or in the kitchen. In addition to her passion for hiking, she also enjoys trying out new culinary dishes and cooking for her loved ones. What should never be missing in her travel bag is a good book that makes you reflect. 

Articles by this author

  1. In search of colourful treasures from our alpine world

    Looking for a little change from your sport activities? The mineral museum is just the right place. Here colourful treasures from the alpine region of Leogang and the surrounding area can be admired and purchased. You will find Franz Bründl's...
  2. Recipe: Osterstriezel

    This time, in line with the upcoming Easter, everything revolves around the traditional Easter Striezel which is a braided yeast bread. Whether as an Easter snack or as breakfast combined with butter or a delicious jam, the Striezel is a popular...