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upscale ambience, hotel bar, vegetarian cuisine, restaurant, inn/tavern, bio cuisine, Austrian cuisine, Bauernherbstwirt, vegan cuisine
Restaurant KUKKA im Holzhotel Forsthofalm
A number of specialities and features such as our Salzburger Nockerl, candlelit dinners, hat dinner, Salzburg-style organic breakfast and more, make your culinary experience in the Alps unforgettable.